Anvers Wines

“Why bother making a wine that is less than excellent?”

This simple statement neatly sums up Wayne and Myriam Keoghan’s straightforward philosophy about winemaking – it is also the core belief that drives the team behind the boutique label, Anvers Wines.

At Anvers, quality is more than paramount – it is everything! Anvers’ grapes are sourced from low-yielding vineyards in the world-renowned regions of McLaren Vale and Langhorne Creek, as well as from Anvers’ Estate vineyard nestled near Kangarilla in the Adelaide Hills - where 16 hectares is planted with Chardonnay, Sauvignon Blanc, Gamay, Barbera and Shiraz.

Contact Details



Opening Hours

Cellar Door: 7 Days 11am - 4pm I Restaurant: Thursday - Sunday 12pm - 5pm

(AHW endeavours to keep member opening hours up to date, but please double check details to be sure.)

White Varieties

  • Chardonnay
  • Riesling
  • Sauvignon Blanc

Red Varieties

  • Barbera
  • Cabernet Sauvignon
  • Shiraz
  • Syrah

Wine Styles

  • Fortified
    Award winning Tawny of average 20 years
  • Rosé
  • Sparkling White


  • Winery Restaurant
  • Restaurant/Café
  • Light Meals & Platters
  • Food Experiences
  • Picnic Area
    Pizza and wine out on the lawn
  • Wedding Ceremonies
    Have your ceremony overlooking the vineyard
  • Wedding Receptions
    Enjoy picturesque views in our 130 seat restaurant
  • Private Functions
    Available for large groups or exclusive use
  • Corporate Events
    Premium audio and visual equipment for use
  • Function Centre
  • Vineyard Accommodation
    Cottage on-site sleeps up to 10 people

Towns Nearby

  • Kuitpo


  • Family Friendly
  • Food & Wine Matching Experiences
  • Special Tasting Experiences

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