Nestled in the picturesque Adelaide Hills of South Australia, Bird in Hand is a world-renowned producer of fine wine that celebrates place and passion not only through expert vinification but also through food, art, and cultural events. The Cellar Door is an old barrel cellar converted into a space for swirling and sipping, contemplating art, or drinking in the countryside views from its patio. Bird in Hand’s refined cool-climate wine offerings are highlighted at The Gallery, a restaurant providing a signature “food flight” menu inspired by seasonal local produce, much of which is grown onsite. And beyond taste and scent, The Gallery is a feast for the eyes, showcasing artwork curated and commissioned especially for the space. An annual concert series transforms the winery into a world-class music venue, welcoming thousands of visitors to each performance by a roster of legendary musicians
Open Monday to Friday, 10am - 5pm; Weekends & Public Holidays, 11am - 5pm
(AHW endeavours to keep member opening hours up to date, but please double check details to be sure.)
